行業(yè)新聞 - 福建普樂(lè )惠電子商務(wù)有限公司 http://www.venisdon.com.cn/index.php/information/industry-news.feed 2024-11-19T14:45:46+00:00 Joomla! - Open Source Content Management 色欧美片视频在线观看_中國紅茶品飲全攻略 2015-04-03T22:10:12+00:00 2015-04-03T22:10:12+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/68-2015-04-04-06-10-12.html Super Admin admin@pulehui.com <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial; font-size: 10.5pt;">? ? ?某些做成紅茶的茶葉其實(shí)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial; font-size: 10.5pt;">與綠茶的茶葉沒(méi)有太大的區別,只是有些茶葉適合做成綠茶,有些做成紅茶會(huì )有更好的味道。我國產(chǎn)紅茶的地區分布很廣,愛(ài)紅茶的你和我們一起去看看吧。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/3(7).jpg" border="0" alt="" width="400" height="281" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center">紅茶地圖</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">你愛(ài)哪一杯?</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  都說(shuō)喝茶要與季節對應,秋天來(lái)了,滿(mǎn)眼的色彩日漸濃郁,卻也掩不住涼爽的秋意和淡淡的孤寂,綿綿的悲秋之情讓大家更渴望通過(guò)茶會(huì )聚在一起,不想分離。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶正是這樣能給人帶來(lái)正面能量的茶,溫暖的色彩明亮艷麗,熱熱的一小杯滑過(guò)喉嚨,身心漸暖。紅茶有很多種,廣的來(lái)說(shuō)似乎大同小異,但仔細分來(lái)卻又各有性格,今次茶會(huì )我們選擇了正山小種和祁門(mén)工夫兩種,堪稱(chēng)是小種紅茶和工夫紅茶最負盛名的代表。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  兩種紅茶各有不同,祁紅產(chǎn)自安徽省祁門(mén)縣,很早以前當地的茶農習慣將茶葉制成綠茶,后來(lái)有從福建罷官回鄉經(jīng)商的人將閩紅的制作工藝帶來(lái),嘗試制作紅茶,祁門(mén)的茶葉做成綠茶質(zhì)量不算太高,可做起紅茶來(lái)卻讓人刮目相看。不想一個(gè)嘗試,從此讓世界多了一款絕頂好茶。由于祁門(mén)的自然環(huán)境優(yōu)越,河流山溪縱橫,茶葉品質(zhì)高,慢慢地祁紅的產(chǎn)區漸漸擴大,質(zhì)量的提高使得祁紅將其他在當時(shí)紅極一時(shí)的紅茶,比如閩紅、寧紅都比了下去,逐漸在全世界范圍內一枝獨秀,當年英國的貴族們誰(shuí)不以品飲祁紅為一種身份的象征和炫耀的資本呢?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/4(10).jpg" border="0" alt="" width="350" height="461" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">紅茶的顏色,能帶給人溫暖,深沉飽滿(mǎn),如落霞一般,秋冬天氣滋養身心的良伴。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?? 祁紅的神奇和珍貴在于它獨有的兩大特點(diǎn),一是色有寶光,寶光既指茶葉本身烏黑泛著(zhù)灰亮的光,也是指泡出的茶湯如同紅寶石一樣的濃艷的光,看得飲茶人都不舍得將之入口飲盡;另外一個(gè)特點(diǎn)就是被茶人們津津樂(lè )道的祁門(mén)香,這是一種很特別的香味,滑滑的茶湯,有蜜糖香,有蘭花香,甚至還有淡淡的奶香,所以歐洲人干脆將之命名為祁門(mén)香,個(gè)中滋味只能自己體會(huì )。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  正山小種則是福建武夷山茶區小種紅茶的佼佼者,產(chǎn)于崇安縣星村鄉桐木關(guān)一帶,位于武夷山脈之北段。茶葉條索肥實(shí),色澤烏潤,茶湯的顏色不似祁紅那么濃紅鮮艷,卻與它的味道相呼應。正山小種因為制作工藝的緣故,香味和沖泡出來(lái)的茶湯都帶有鮮明又濃烈的松煙香和桂圓香,茶湯的顏色也似桂圓皮一般紅中帶著(zhù)金黃和褐色。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/5(9).jpg" border="0" alt="" width="350" height="390" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center">紅茶的工具</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">紅茶的工具</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  品飲紅茶還是選擇白瓷茶具吧,干凈清爽,也能看見(jiàn)茶湯的美麗色澤,沸水沖下,浸出濃郁甘甜的茶湯,秋冬季節,這種韻味深遠、富有成熟氣息的茶應該是愛(ài)茶人的心頭好吧。公道杯中的紅茶色如潤玉,像是老物件有了包漿一樣,低下手腕,茶湯緩緩被注入到面前的品茶杯里。喝茶的杯子適宜小小的,一口能飲盡茶湯,不然茶湯容易變涼,總是沒(méi)有熱的時(shí)候富有滋味。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/6(8).jpg" border="0" alt="" width="400" height="199" style="margin: 0px; padding: 0px;" /></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">工夫紅茶(左)vs小種紅茶(右)</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">工夫紅茶vs小種紅茶</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  “工夫”與“功夫”的不同在于前者是指制作方式,后者是指品飲方式。工夫紅茶按照品種分為大葉工夫和小葉工夫兩種,祁紅屬于小葉工夫,是以灌木型小葉種茶樹(shù)的鮮葉為原料制成。小種紅茶是福建省的特產(chǎn),按照產(chǎn)地不同分為正山小種和外山小種,正山之所以謂之“正山”,是表明真正的“高山地區所產(chǎn)”,是武夷山中所產(chǎn)之茶,而其余哪怕用同樣方法制做的茶就稱(chēng)為外山,以示區別。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  另外,工夫紅茶和小種紅茶在制作工藝上的區別是,小種紅茶除了包括工夫紅茶的全部工序外,在發(fā)酵后還多了一道殺青的特殊處理,從而保持了香氣的純甜。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/7(8).jpg" border="0" alt="" width="350" height="417" style="margin: 0px; padding: 0px;" /></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">紅茶的飲法多樣,搭配紅茶的點(diǎn)心一樣豐富多彩。</span></p> <div class="Section0" style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;"> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">百搭紅茶</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的味道決定了它是所有茶中最具有兼容性的茶,紅茶該怎么喝?好的紅茶適合凈飲細品,但要加入牛奶、蜂蜜也沒(méi)有問(wèn)題。在歐洲,很多時(shí)候早餐茶、下午茶往往都不是清飲紅茶,而是調和的。所幸調和的紅茶并不難喝,反而有更豐富的味道,我們來(lái)看看吧,紅茶的好伴侶都是誰(shuí)?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  清飲</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  老茶客還是堅持好紅茶一定要清飲,只有質(zhì)量不怎么好的紅茶才需要加東西去豐富滋味,若是一杯上品好茶,調一些牛奶進(jìn)去豈不是暴殄天物?其實(shí)這話(huà)是有一定道理的,優(yōu)質(zhì)紅茶內質(zhì)高香醇厚,有時(shí)候加入別的食材,往往不能將其優(yōu)點(diǎn)發(fā)揮,反而會(huì )有反面的效果。所以我們堅持精品紅茶還是清飲來(lái)得更好,日常紅茶倒是可以嘗試一些新鮮的味道。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  調和</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  1.?牛奶</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  牛奶是紅茶的好伴侶已是不爭的事實(shí),新鮮牛奶加熱再倒入熱紅茶中,做成奶茶,是幾百年都不過(guò)時(shí)的飲品。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  2.?蜂蜜</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  蜂蜜紅茶適合冰鎮飲用。因為蜂蜜遇熱會(huì )變酸,所以紅茶放涼后再調入蜂蜜,非常適合熱的天氣。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  3.?生姜</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  生姜紅茶一來(lái)養生暖身,二來(lái)還可消脂減肥。最好是用生姜與紅茶共煮,更能發(fā)揮其作用,如果怕口味太辣,可以適當加一些紅糖來(lái)調劑。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  4.?檸檬</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  檸檬紅茶冷熱皆宜,夏天有冰涼的滋味,秋冬是帶絲清爽的暖意。檸檬洗凈后直接切片泡入紅茶中,如果怕苦味的,可以削去檸檬皮后再使用。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  5.?烈酒</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  在寒冷的東歐和中歐國家,人們習慣在熱紅茶中加入烈酒,比如波蘭特產(chǎn)一款加蜂蜜的伏特加,是家家必備的良品,有家人受寒感冒,可以在熱紅茶中加一小勺,立刻能散走體內的寒氣,也省了去醫院的煩惱。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  6.?果醬</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  典型的俄羅斯人品飲紅茶的方法,紅茶的口味變得甜甜的,更有水果的清香,所以,如果手上有一瓶玫瑰果醬的話(huà),馬上做一杯玫瑰紅茶吧!</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  7.?西點(diǎn)</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的飲法多樣,搭配紅茶的點(diǎn)心一樣豐富多彩,可以是中式點(diǎn)心,一樣可以用西式點(diǎn)心來(lái)搭配下午茶。紙杯蛋糕不就是一個(gè)好選擇嗎?清飲一杯紅茶,一塊甜美的蛋糕,處處和諧。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-size: small;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">本篇文章來(lái)源于第一茶葉網(wǎng)?原文鏈接:http://news.t0001.com/2011/1111/article_131510.html</span></span></p> </div></div> <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial; font-size: 10.5pt;">? ? ?某些做成紅茶的茶葉其實(shí)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial; font-size: 10.5pt;">與綠茶的茶葉沒(méi)有太大的區別,只是有些茶葉適合做成綠茶,有些做成紅茶會(huì )有更好的味道。我國產(chǎn)紅茶的地區分布很廣,愛(ài)紅茶的你和我們一起去看看吧。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/3(7).jpg" border="0" alt="" width="400" height="281" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center">紅茶地圖</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">你愛(ài)哪一杯?</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  都說(shuō)喝茶要與季節對應,秋天來(lái)了,滿(mǎn)眼的色彩日漸濃郁,卻也掩不住涼爽的秋意和淡淡的孤寂,綿綿的悲秋之情讓大家更渴望通過(guò)茶會(huì )聚在一起,不想分離。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶正是這樣能給人帶來(lái)正面能量的茶,溫暖的色彩明亮艷麗,熱熱的一小杯滑過(guò)喉嚨,身心漸暖。紅茶有很多種,廣的來(lái)說(shuō)似乎大同小異,但仔細分來(lái)卻又各有性格,今次茶會(huì )我們選擇了正山小種和祁門(mén)工夫兩種,堪稱(chēng)是小種紅茶和工夫紅茶最負盛名的代表。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  兩種紅茶各有不同,祁紅產(chǎn)自安徽省祁門(mén)縣,很早以前當地的茶農習慣將茶葉制成綠茶,后來(lái)有從福建罷官回鄉經(jīng)商的人將閩紅的制作工藝帶來(lái),嘗試制作紅茶,祁門(mén)的茶葉做成綠茶質(zhì)量不算太高,可做起紅茶來(lái)卻讓人刮目相看。不想一個(gè)嘗試,從此讓世界多了一款絕頂好茶。由于祁門(mén)的自然環(huán)境優(yōu)越,河流山溪縱橫,茶葉品質(zhì)高,慢慢地祁紅的產(chǎn)區漸漸擴大,質(zhì)量的提高使得祁紅將其他在當時(shí)紅極一時(shí)的紅茶,比如閩紅、寧紅都比了下去,逐漸在全世界范圍內一枝獨秀,當年英國的貴族們誰(shuí)不以品飲祁紅為一種身份的象征和炫耀的資本呢?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/4(10).jpg" border="0" alt="" width="350" height="461" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">紅茶的顏色,能帶給人溫暖,深沉飽滿(mǎn),如落霞一般,秋冬天氣滋養身心的良伴。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?? 祁紅的神奇和珍貴在于它獨有的兩大特點(diǎn),一是色有寶光,寶光既指茶葉本身烏黑泛著(zhù)灰亮的光,也是指泡出的茶湯如同紅寶石一樣的濃艷的光,看得飲茶人都不舍得將之入口飲盡;另外一個(gè)特點(diǎn)就是被茶人們津津樂(lè )道的祁門(mén)香,這是一種很特別的香味,滑滑的茶湯,有蜜糖香,有蘭花香,甚至還有淡淡的奶香,所以歐洲人干脆將之命名為祁門(mén)香,個(gè)中滋味只能自己體會(huì )。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  正山小種則是福建武夷山茶區小種紅茶的佼佼者,產(chǎn)于崇安縣星村鄉桐木關(guān)一帶,位于武夷山脈之北段。茶葉條索肥實(shí),色澤烏潤,茶湯的顏色不似祁紅那么濃紅鮮艷,卻與它的味道相呼應。正山小種因為制作工藝的緣故,香味和沖泡出來(lái)的茶湯都帶有鮮明又濃烈的松煙香和桂圓香,茶湯的顏色也似桂圓皮一般紅中帶著(zhù)金黃和褐色。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/5(9).jpg" border="0" alt="" width="350" height="390" style="margin: 0px; padding: 0px;" /></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center">紅茶的工具</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">紅茶的工具</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  品飲紅茶還是選擇白瓷茶具吧,干凈清爽,也能看見(jiàn)茶湯的美麗色澤,沸水沖下,浸出濃郁甘甜的茶湯,秋冬季節,這種韻味深遠、富有成熟氣息的茶應該是愛(ài)茶人的心頭好吧。公道杯中的紅茶色如潤玉,像是老物件有了包漿一樣,低下手腕,茶湯緩緩被注入到面前的品茶杯里。喝茶的杯子適宜小小的,一口能飲盡茶湯,不然茶湯容易變涼,總是沒(méi)有熱的時(shí)候富有滋味。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/6(8).jpg" border="0" alt="" width="400" height="199" style="margin: 0px; padding: 0px;" /></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">工夫紅茶(左)vs小種紅茶(右)</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">工夫紅茶vs小種紅茶</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  “工夫”與“功夫”的不同在于前者是指制作方式,后者是指品飲方式。工夫紅茶按照品種分為大葉工夫和小葉工夫兩種,祁紅屬于小葉工夫,是以灌木型小葉種茶樹(shù)的鮮葉為原料制成。小種紅茶是福建省的特產(chǎn),按照產(chǎn)地不同分為正山小種和外山小種,正山之所以謂之“正山”,是表明真正的“高山地區所產(chǎn)”,是武夷山中所產(chǎn)之茶,而其余哪怕用同樣方法制做的茶就稱(chēng)為外山,以示區別。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  另外,工夫紅茶和小種紅茶在制作工藝上的區別是,小種紅茶除了包括工夫紅茶的全部工序外,在發(fā)酵后還多了一道殺青的特殊處理,從而保持了香氣的純甜。</span></p> <p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;" align="center"><img src="http://www.lapsang.cn/UpFile/7(8).jpg" border="0" alt="" width="350" height="417" style="margin: 0px; padding: 0px;" /></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 9pt;">紅茶的飲法多樣,搭配紅茶的點(diǎn)心一樣豐富多彩。</span></p> <div class="Section0" style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;"> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><strong style="margin: 0px; padding: 0px; border: 0px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">百搭紅茶</span></strong></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的味道決定了它是所有茶中最具有兼容性的茶,紅茶該怎么喝?好的紅茶適合凈飲細品,但要加入牛奶、蜂蜜也沒(méi)有問(wèn)題。在歐洲,很多時(shí)候早餐茶、下午茶往往都不是清飲紅茶,而是調和的。所幸調和的紅茶并不難喝,反而有更豐富的味道,我們來(lái)看看吧,紅茶的好伴侶都是誰(shuí)?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  清飲</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  老茶客還是堅持好紅茶一定要清飲,只有質(zhì)量不怎么好的紅茶才需要加東西去豐富滋味,若是一杯上品好茶,調一些牛奶進(jìn)去豈不是暴殄天物?其實(shí)這話(huà)是有一定道理的,優(yōu)質(zhì)紅茶內質(zhì)高香醇厚,有時(shí)候加入別的食材,往往不能將其優(yōu)點(diǎn)發(fā)揮,反而會(huì )有反面的效果。所以我們堅持精品紅茶還是清飲來(lái)得更好,日常紅茶倒是可以嘗試一些新鮮的味道。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  調和</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  1.?牛奶</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  牛奶是紅茶的好伴侶已是不爭的事實(shí),新鮮牛奶加熱再倒入熱紅茶中,做成奶茶,是幾百年都不過(guò)時(shí)的飲品。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  2.?蜂蜜</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  蜂蜜紅茶適合冰鎮飲用。因為蜂蜜遇熱會(huì )變酸,所以紅茶放涼后再調入蜂蜜,非常適合熱的天氣。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  3.?生姜</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  生姜紅茶一來(lái)養生暖身,二來(lái)還可消脂減肥。最好是用生姜與紅茶共煮,更能發(fā)揮其作用,如果怕口味太辣,可以適當加一些紅糖來(lái)調劑。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  4.?檸檬</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  檸檬紅茶冷熱皆宜,夏天有冰涼的滋味,秋冬是帶絲清爽的暖意。檸檬洗凈后直接切片泡入紅茶中,如果怕苦味的,可以削去檸檬皮后再使用。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  5.?烈酒</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  在寒冷的東歐和中歐國家,人們習慣在熱紅茶中加入烈酒,比如波蘭特產(chǎn)一款加蜂蜜的伏特加,是家家必備的良品,有家人受寒感冒,可以在熱紅茶中加一小勺,立刻能散走體內的寒氣,也省了去醫院的煩惱。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  6.?果醬</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  典型的俄羅斯人品飲紅茶的方法,紅茶的口味變得甜甜的,更有水果的清香,所以,如果手上有一瓶玫瑰果醬的話(huà),馬上做一杯玫瑰紅茶吧!</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  7.?西點(diǎn)</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的飲法多樣,搭配紅茶的點(diǎn)心一樣豐富多彩,可以是中式點(diǎn)心,一樣可以用西式點(diǎn)心來(lái)搭配下午茶。紙杯蛋糕不就是一個(gè)好選擇嗎?清飲一杯紅茶,一塊甜美的蛋糕,處處和諧。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-size: small;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">本篇文章來(lái)源于第一茶葉網(wǎng)?原文鏈接:http://news.t0001.com/2011/1111/article_131510.html</span></span></p> </div></div> 多喝茶可防曬防輻射 2015-04-03T22:10:02+00:00 2015-04-03T22:10:02+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/67-2015-04-04-06-10-02.html Super Admin admin@pulehui.com <div class="feed-description"><p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;"><span style="margin: 0px; padding: 0px; border: 0px; line-height: 18px; font-family: 宋體;">? ? 長(cháng)時(shí)間呆在電腦前的都市白領(lǐng)們除了要預防紫外線(xiàn)的入侵外,更需要防御來(lái)自辦公用品,特別是電腦屏幕的輻射。因此,注重皮膚保養的你,即便在冬季也不要忘記涂適量的防曬霜。但是,從我省的冬季氣候情況來(lái)看,白領(lǐng)們冬季多喝點(diǎn)茶也可以有效防曬,以及防輻射。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  <span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">2004</span>年科學(xué)家戴利和他的同事發(fā)現,抗輻射細菌胞質(zhì)錳的高含量和鐵的低含量能夠保護蛋白<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">(</span>而不是<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">DNA)</span>免遭電離輻射引起的氧化損傷。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  采訪(fǎng)中,國家植物功能成分利用工程技術(shù)研究中心主任劉仲華指出:<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">“</span>由于長(cháng)期的日光照射導致皮膚加速衰老的現象,嚴重影響人們的外貌美觀(guān),并可能引發(fā)各種良性或惡性腫瘤。工業(yè)的迅速發(fā)展造成環(huán)境污染不斷加劇,大氣中的臭氧層被嚴重破壞,到達地球表面紫外線(xiàn)增加,更加速了皮膚光老化的發(fā)生。<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">”</span></span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  浙江大學(xué)茶學(xué)系教授屠幼英通過(guò)研究發(fā)現,紅茶可以直接清除自由基,并抑制自由基的產(chǎn)生,激活抗氧化酶體系。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  據了解,自由基是機體氧化反應中產(chǎn)生的有害化合物,具有強氧化性,可損害機體的組織和細胞,進(jìn)而引起慢性疾病及衰老效應。屠幼英教授提醒,每天喝一定量的茶葉才能起到保健功效。</span></p></div> <div class="feed-description"><p style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 22px;"><span style="margin: 0px; padding: 0px; border: 0px; line-height: 18px; font-family: 宋體;">? ? 長(cháng)時(shí)間呆在電腦前的都市白領(lǐng)們除了要預防紫外線(xiàn)的入侵外,更需要防御來(lái)自辦公用品,特別是電腦屏幕的輻射。因此,注重皮膚保養的你,即便在冬季也不要忘記涂適量的防曬霜。但是,從我省的冬季氣候情況來(lái)看,白領(lǐng)們冬季多喝點(diǎn)茶也可以有效防曬,以及防輻射。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  <span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">2004</span>年科學(xué)家戴利和他的同事發(fā)現,抗輻射細菌胞質(zhì)錳的高含量和鐵的低含量能夠保護蛋白<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">(</span>而不是<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">DNA)</span>免遭電離輻射引起的氧化損傷。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  采訪(fǎng)中,國家植物功能成分利用工程技術(shù)研究中心主任劉仲華指出:<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">“</span>由于長(cháng)期的日光照射導致皮膚加速衰老的現象,嚴重影響人們的外貌美觀(guān),并可能引發(fā)各種良性或惡性腫瘤。工業(yè)的迅速發(fā)展造成環(huán)境污染不斷加劇,大氣中的臭氧層被嚴重破壞,到達地球表面紫外線(xiàn)增加,更加速了皮膚光老化的發(fā)生。<span style="margin: 0px; padding: 0px; border: 0px;" lang="EN-US">”</span></span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  浙江大學(xué)茶學(xué)系教授屠幼英通過(guò)研究發(fā)現,紅茶可以直接清除自由基,并抑制自由基的產(chǎn)生,激活抗氧化酶體系。</span></p> <p class="MsoNormal" style="margin: 7.5pt 0cm; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">  據了解,自由基是機體氧化反應中產(chǎn)生的有害化合物,具有強氧化性,可損害機體的組織和細胞,進(jìn)而引起慢性疾病及衰老效應。屠幼英教授提醒,每天喝一定量的茶葉才能起到保健功效。</span></p></div> 茶的營(yíng)養價(jià)值 2015-04-03T22:09:53+00:00 2015-04-03T22:09:53+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/65-2015-04-04-06-09-53.html Super Admin admin@pulehui.com <div class="feed-description"><p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">經(jīng)分析鑒定</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">茶葉</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">內含化合物多達500種左右。這些化合物中有些是人體所必需的成分,稱(chēng)之為營(yíng)養成分。如維生素類(lèi)、蛋白質(zhì)、氨基酸、類(lèi)脂類(lèi)、糖類(lèi)及礦物質(zhì)元素等,它們對人體有較高的營(yíng)養價(jià)值。還有一部分化合物是對人體有保健和藥效作用的成分,稱(chēng)之為有藥用價(jià)值的成分。如茶多酚、咖啡堿、脂多糖等。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">1.飲茶可以補充人體需要的多種維生素<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中含有多種</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">維生素</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">。按其溶解性可分為水溶性維生素和脂溶性維生素。其中水溶性維生素(包括維生素C和B族維生素),可以通過(guò)飲茶直接被人體吸收利用。因此,飲茶是補充水溶性維生素的好方法,經(jīng)常飲茶可以補充人體對多種維生素的需要。</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  維生素C,又名抗壞血酸,能提高人體的抵抗力和免疫力。B族維生素中的維生素B1又稱(chēng)硫胺素,B2?又稱(chēng)核黃素,B3?又稱(chēng)泛酸,B5?又稱(chēng)煙酸,B11又稱(chēng)葉酸。</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  由于脂溶性維生素難溶于水,茶葉用沸水沖泡也難以被吸收利用。因此,現今提倡適當“吃茶”來(lái)彌補這一缺陷,即將茶葉制成超微細粉,添加在各種食品中,如含茶豆腐、含茶面條、含茶糕點(diǎn)、含茶糖果、含茶冰淇淋等。吃了這些茶食品,則可獲得茶葉中所含的脂溶性維生素營(yíng)養成分,更好地發(fā)揮茶葉的營(yíng)養價(jià)值。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">2.飲茶可以補充人體需要的蛋白質(zhì)和氨基酸<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中能通過(guò)飲茶被直接吸收利用的水溶性蛋白質(zhì)含量約為2%,大部分蛋白質(zhì)為水不溶性物質(zhì),存在于茶渣內。茶葉中的氨基酸種類(lèi)豐富,多達25種以上,其中的異亮氨酸、亮氨酸、賴(lài)氨酸、苯丙氨酸、蘇氨酸、纈氨酸,是人體必需的八種氨基酸中的六種。還有嬰兒生長(cháng)發(fā)育所需的組氨酸。這些氨基酸在茶葉中含量雖不高,但可作為人體日需量不足的補充。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">3.飲茶可以補充人體需要的礦物質(zhì)元素<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中含有人體所需的大量元素和微量元素。大量元素主要是磷、鈣、鉀、鈉、鎂、硫等;微量元素主要是鐵、錳、鋅、硒、銅、氟和碘等。如茶葉中含鋅量較高,尤其是綠茶,每克綠條平均含鋅量達73微克,高的可達252微克;每克紅茶中平均含鋅量也有32微克。茶葉中鐵的平均含量,每克干條中為123微克;每克紅茶中含量為196微克。這些元素對人體的生理機能有著(zhù)重要的作用。經(jīng)常飲茶,是獲得這些礦物質(zhì)元素的重要渠道之一。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">????????</strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">4<strong>.</strong>茶助藥效,藥借茶力。<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">??????</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">中國現代漢方茶療養生研究中心多位中醫教授及養生專(zhuān)家歷經(jīng)數十年對《中國藥學(xué)大辭典》、《中國醫學(xué)大辭典》、《中藥大辭典》等收錄的古代漢方茶療配方精心研究,通過(guò)對特定亞健康人群的深入觀(guān)察和臨床表現,根據中醫養生文化,以藥食同源的中醫祛病原理,以茶補藥、以藥促茶,茶與名貴中藥同源互補,結合現代科學(xué)技術(shù)打造出健康時(shí)尚茶療產(chǎn)品。藥借茶力,茶助藥效??梢赃_到單純的藥或者茶無(wú)法達到的效果,利用中藥的協(xié)同作用和茶的“百病之藥”,充分利用其養生作用。</span></p></div> <div class="feed-description"><p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">經(jīng)分析鑒定</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">茶葉</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">內含化合物多達500種左右。這些化合物中有些是人體所必需的成分,稱(chēng)之為營(yíng)養成分。如維生素類(lèi)、蛋白質(zhì)、氨基酸、類(lèi)脂類(lèi)、糖類(lèi)及礦物質(zhì)元素等,它們對人體有較高的營(yíng)養價(jià)值。還有一部分化合物是對人體有保健和藥效作用的成分,稱(chēng)之為有藥用價(jià)值的成分。如茶多酚、咖啡堿、脂多糖等。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">1.飲茶可以補充人體需要的多種維生素<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中含有多種</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">維生素</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">。按其溶解性可分為水溶性維生素和脂溶性維生素。其中水溶性維生素(包括維生素C和B族維生素),可以通過(guò)飲茶直接被人體吸收利用。因此,飲茶是補充水溶性維生素的好方法,經(jīng)常飲茶可以補充人體對多種維生素的需要。</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  維生素C,又名抗壞血酸,能提高人體的抵抗力和免疫力。B族維生素中的維生素B1又稱(chēng)硫胺素,B2?又稱(chēng)核黃素,B3?又稱(chēng)泛酸,B5?又稱(chēng)煙酸,B11又稱(chēng)葉酸。</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  由于脂溶性維生素難溶于水,茶葉用沸水沖泡也難以被吸收利用。因此,現今提倡適當“吃茶”來(lái)彌補這一缺陷,即將茶葉制成超微細粉,添加在各種食品中,如含茶豆腐、含茶面條、含茶糕點(diǎn)、含茶糖果、含茶冰淇淋等。吃了這些茶食品,則可獲得茶葉中所含的脂溶性維生素營(yíng)養成分,更好地發(fā)揮茶葉的營(yíng)養價(jià)值。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">2.飲茶可以補充人體需要的蛋白質(zhì)和氨基酸<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中能通過(guò)飲茶被直接吸收利用的水溶性蛋白質(zhì)含量約為2%,大部分蛋白質(zhì)為水不溶性物質(zhì),存在于茶渣內。茶葉中的氨基酸種類(lèi)豐富,多達25種以上,其中的異亮氨酸、亮氨酸、賴(lài)氨酸、苯丙氨酸、蘇氨酸、纈氨酸,是人體必需的八種氨基酸中的六種。還有嬰兒生長(cháng)發(fā)育所需的組氨酸。這些氨基酸在茶葉中含量雖不高,但可作為人體日需量不足的補充。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">  </strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">3.飲茶可以補充人體需要的礦物質(zhì)元素<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">  茶葉中含有人體所需的大量元素和微量元素。大量元素主要是磷、鈣、鉀、鈉、鎂、硫等;微量元素主要是鐵、錳、鋅、硒、銅、氟和碘等。如茶葉中含鋅量較高,尤其是綠茶,每克綠條平均含鋅量達73微克,高的可達252微克;每克紅茶中平均含鋅量也有32微克。茶葉中鐵的平均含量,每克干條中為123微克;每克紅茶中含量為196微克。這些元素對人體的生理機能有著(zhù)重要的作用。經(jīng)常飲茶,是獲得這些礦物質(zhì)元素的重要渠道之一。</span></p> <p><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><br style="margin: 0px; padding: 0px; border: 0px;" /><strong style="margin: 0px; padding: 0px; border: 0px;">????????</strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: justify;"><strong style="margin: 0px; padding: 0px; border: 0px;">4<strong>.</strong>茶助藥效,藥借茶力。<br style="margin: 0px; padding: 0px; border: 0px;" /></strong></span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">??????</span><span style="margin: 0px; padding: 0px; border: 0px; color: #524632; line-height: 18px; text-align: justify; font-size: 10.5pt; font-family: 宋體;">中國現代漢方茶療養生研究中心多位中醫教授及養生專(zhuān)家歷經(jīng)數十年對《中國藥學(xué)大辭典》、《中國醫學(xué)大辭典》、《中藥大辭典》等收錄的古代漢方茶療配方精心研究,通過(guò)對特定亞健康人群的深入觀(guān)察和臨床表現,根據中醫養生文化,以藥食同源的中醫祛病原理,以茶補藥、以藥促茶,茶與名貴中藥同源互補,結合現代科學(xué)技術(shù)打造出健康時(shí)尚茶療產(chǎn)品。藥借茶力,茶助藥效??梢赃_到單純的藥或者茶無(wú)法達到的效果,利用中藥的協(xié)同作用和茶的“百病之藥”,充分利用其養生作用。</span></p></div> 怎樣鑒別紅茶的質(zhì)量 2015-04-03T22:09:48+00:00 2015-04-03T22:09:48+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/64-2015-04-04-06-09-48.html Super Admin admin@pulehui.com <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">生活當中,紅茶也越來(lái)越流行,更多的人現在開(kāi)始轉向喝紅茶的趨勢,但是怎樣鑒別紅茶的質(zhì)量呢?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶屬于全發(fā)酵茶類(lèi),是以茶樹(shù)的芽葉為原料,經(jīng)過(guò)萎凋、揉捻<span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">切</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">、發(fā)酵、干燥等典型工藝過(guò)程精制而成。其品質(zhì)特征是紅葉紅湯,香苦味醇。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶的種類(lèi)較多,自然產(chǎn)地也就較廣,按照其加工的方法與出品的茶形,一般又可分為三大類(lèi):小種紅茶、工夫紅茶和紅碎茶。那么怎樣鑒別紅茶的質(zhì)量下面就為大家詳細介紹一下。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  一、優(yōu)質(zhì)紅茶的特征:</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(1)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">外形:條索緊細、勻齊。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(2)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">色澤:烏黑油潤,芽尖呈金黃色。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(3)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">香氣:小種紅茶有松煙香;工夫紅茶有糖香;川紅有桔糖香。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(4)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">湯色:湯色紅艷,碗沿有明亮金圈,冷卻后有</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">“</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">冷渾濁</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">”</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">現象。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(5)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">滋味:茶湯滋味醇厚、鮮甜。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(6)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">葉底:芽葉齊整均勻,柔軟厚實(shí),色澤紅亮鮮活。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  二、劣質(zhì)紅茶的特征:</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(1)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">外形:大小長(cháng)短不均,外形粗糙,雜質(zhì)多。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(2)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">色澤:葉色暗黑,芽尖發(fā)黑,或茶葉呈青灰色、銀白色</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">;</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">粗老葉色澤枯紅。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(3)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">香氣:香氣低弱、渾濁、持續時(shí)間短,或有異味。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(4)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">湯色:湯色呈深暗色或淺暗混濁。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(5)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">滋味:味淡薄或帶粗澀味。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(6)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">葉底:葉底花青、烏暗且不展開(kāi)。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">本篇文章來(lái)源于第一茶葉網(wǎng)?原文鏈接:<span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">http://news.t0001.com/2012/0706/article_147329.html</span></span></p></div> <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">生活當中,紅茶也越來(lái)越流行,更多的人現在開(kāi)始轉向喝紅茶的趨勢,但是怎樣鑒別紅茶的質(zhì)量呢?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶屬于全發(fā)酵茶類(lèi),是以茶樹(shù)的芽葉為原料,經(jīng)過(guò)萎凋、揉捻<span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">切</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">、發(fā)酵、干燥等典型工藝過(guò)程精制而成。其品質(zhì)特征是紅葉紅湯,香苦味醇。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  紅茶的種類(lèi)較多,自然產(chǎn)地也就較廣,按照其加工的方法與出品的茶形,一般又可分為三大類(lèi):小種紅茶、工夫紅茶和紅碎茶。那么怎樣鑒別紅茶的質(zhì)量下面就為大家詳細介紹一下。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  一、優(yōu)質(zhì)紅茶的特征:</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(1)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">外形:條索緊細、勻齊。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(2)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">色澤:烏黑油潤,芽尖呈金黃色。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(3)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">香氣:小種紅茶有松煙香;工夫紅茶有糖香;川紅有桔糖香。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(4)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">湯色:湯色紅艷,碗沿有明亮金圈,冷卻后有</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">“</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">冷渾濁</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">”</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">現象。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(5)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">滋味:茶湯滋味醇厚、鮮甜。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(6)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">葉底:芽葉齊整均勻,柔軟厚實(shí),色澤紅亮鮮活。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  二、劣質(zhì)紅茶的特征:</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(1)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">外形:大小長(cháng)短不均,外形粗糙,雜質(zhì)多。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(2)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">色澤:葉色暗黑,芽尖發(fā)黑,或茶葉呈青灰色、銀白色</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">;</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">粗老葉色澤枯紅。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">  <span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">(3)</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">香氣:香氣低弱、渾濁、持續時(shí)間短,或有異味。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(4)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">湯色:湯色呈深暗色或淺暗混濁。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(5)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">滋味:味淡薄或帶粗澀味。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 21pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">(6)<span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體;">葉底:葉底花青、烏暗且不展開(kāi)。</span></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman'; font-size: 10.5pt;">本篇文章來(lái)源于第一茶葉網(wǎng)?原文鏈接:<span style="margin: 0px; padding: 0px; border: 0px; font-family: 'Times New Roman';">http://news.t0001.com/2012/0706/article_147329.html</span></span></p></div> 如何泡一壺好的正山小種紅茶 2015-04-03T22:09:44+00:00 2015-04-03T22:09:44+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/63-2015-04-04-06-09-44.html Super Admin admin@pulehui.com <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: large; color: #ff6600;">正山小種的沖泡方法</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">???????</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的飲用方式多種多樣,有熱飲的如皇家紅茶、熱油奶茶、錫蘭奶茶、英式奶茶;有冷飲的如冰紅茶、茉莉蜜茶、薄荷茶、冰激凌奶茶等,但最基礎的,最能體現紅茶真正的味道與香氣的,還是喝純正山小種紅茶或者正山小種奶茶。想沖泡一杯好紅茶,一定需要了解正確的沖泡方法。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(1)將新鮮的水煮開(kāi)。泡紅茶的水要用含鎂鈣低的“軟水”。水質(zhì)新鮮,無(wú)色無(wú)味且含氧量高的水最適宜用來(lái)泡茶,如山泉水、井水及溪水最佳,市售純凈水亦可(使用水源地為杭州千島湖所產(chǎn)“農夫山泉”為佳)而家中的自來(lái)水則不可以直接用于泡茶,需要經(jīng)過(guò)相應的凈水器等設備方可泡茶。兩度煮沸騰的水,保溫瓶?jì)鹊乃?,持續沸騰的水,由于水中的空氣已減少,繼續使用都會(huì )使紅茶特有的芳香及色澤降低,都不易使用。新鮮水沸騰后持續半分鐘使用最佳。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(2)?預熱茶壺(蓋碗)、公道杯和茶杯。紅茶誘人的香氣主要是借著(zhù)熱氣散發(fā)出來(lái)的,煮沸的水如果直接注入冰冷的茶壺(蓋碗),泡好后再倒入冰冷的茶杯,熱度會(huì )因此大為降低,香味既不能發(fā)揮出來(lái)。故在沖泡前應將茶壺(蓋碗)以熱水燙過(guò),并在茶杯中盛以熱水,使茶葉快沖泡時(shí)將杯中的水倒掉,再注入泡好的茶湯。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(3)?取適量的紅茶置入茶壺(蓋碗)。原則上一個(gè)帶茶濾的茶壺和一個(gè)5g蓋碗應放入5g正山小種紅茶(正山堂系列為3g茶沖泡150毫升水)。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(4)將煮沸的熱水注入茶壺(蓋碗)。將煮沸的水一次倒入茶壺(蓋碗),因為紅茶的香氣成分中,高沸點(diǎn)化合物較多,且氧化聚合的茶多酚更多,需要高溫沖泡。(現在市面上所售“山寨”金駿眉紅茶則宣導要用80攝氏度水沖泡,是絕對錯誤的,采自正宗國家級自然保護區的茶葉原料是絕對經(jīng)得起煮沸的開(kāi)水沖泡,并發(fā)揮其獨特香氣)。正山小種紅茶一般首泡可以一分鐘出湯,而高檔的芽茶則35秒-40秒左右出頭湯,沖泡的時(shí)間若過(guò)久,則茶葉中的單寧酸和兒茶素全部都釋放出來(lái),使茶湯變得苦澀,若沖泡時(shí)間太短,茶葉中的氨基酸釋放量不足,則泡不出正山小種紅茶的香甜。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(5)?在公道杯放置茶濾,以過(guò)濾茶葉渣,把泡好的熱好茶經(jīng)茶濾或者從公道杯里倒入杯中,就可以享用到一杯純正熱紅茶的芳醇的滋味和誘人湯色。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="right"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">注:本文主要數據參考《正山小種紅茶》</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(作者:鄒新球。編委:江元勛)一書(shū)。</span></p></div> <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: center; line-height: 18px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: large; color: #ff6600;">正山小種的沖泡方法</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="center"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">???????</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">  紅茶的飲用方式多種多樣,有熱飲的如皇家紅茶、熱油奶茶、錫蘭奶茶、英式奶茶;有冷飲的如冰紅茶、茉莉蜜茶、薄荷茶、冰激凌奶茶等,但最基礎的,最能體現紅茶真正的味道與香氣的,還是喝純正山小種紅茶或者正山小種奶茶。想沖泡一杯好紅茶,一定需要了解正確的沖泡方法。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(1)將新鮮的水煮開(kāi)。泡紅茶的水要用含鎂鈣低的“軟水”。水質(zhì)新鮮,無(wú)色無(wú)味且含氧量高的水最適宜用來(lái)泡茶,如山泉水、井水及溪水最佳,市售純凈水亦可(使用水源地為杭州千島湖所產(chǎn)“農夫山泉”為佳)而家中的自來(lái)水則不可以直接用于泡茶,需要經(jīng)過(guò)相應的凈水器等設備方可泡茶。兩度煮沸騰的水,保溫瓶?jì)鹊乃?,持續沸騰的水,由于水中的空氣已減少,繼續使用都會(huì )使紅茶特有的芳香及色澤降低,都不易使用。新鮮水沸騰后持續半分鐘使用最佳。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(2)?預熱茶壺(蓋碗)、公道杯和茶杯。紅茶誘人的香氣主要是借著(zhù)熱氣散發(fā)出來(lái)的,煮沸的水如果直接注入冰冷的茶壺(蓋碗),泡好后再倒入冰冷的茶杯,熱度會(huì )因此大為降低,香味既不能發(fā)揮出來(lái)。故在沖泡前應將茶壺(蓋碗)以熱水燙過(guò),并在茶杯中盛以熱水,使茶葉快沖泡時(shí)將杯中的水倒掉,再注入泡好的茶湯。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(3)?取適量的紅茶置入茶壺(蓋碗)。原則上一個(gè)帶茶濾的茶壺和一個(gè)5g蓋碗應放入5g正山小種紅茶(正山堂系列為3g茶沖泡150毫升水)。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(4)將煮沸的熱水注入茶壺(蓋碗)。將煮沸的水一次倒入茶壺(蓋碗),因為紅茶的香氣成分中,高沸點(diǎn)化合物較多,且氧化聚合的茶多酚更多,需要高溫沖泡。(現在市面上所售“山寨”金駿眉紅茶則宣導要用80攝氏度水沖泡,是絕對錯誤的,采自正宗國家級自然保護區的茶葉原料是絕對經(jīng)得起煮沸的開(kāi)水沖泡,并發(fā)揮其獨特香氣)。正山小種紅茶一般首泡可以一分鐘出湯,而高檔的芽茶則35秒-40秒左右出頭湯,沖泡的時(shí)間若過(guò)久,則茶葉中的單寧酸和兒茶素全部都釋放出來(lái),使茶湯變得苦澀,若沖泡時(shí)間太短,茶葉中的氨基酸釋放量不足,則泡不出正山小種紅茶的香甜。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="left"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(5)?在公道杯放置茶濾,以過(guò)濾茶葉渣,把泡好的熱好茶經(jīng)茶濾或者從公道杯里倒入杯中,就可以享用到一杯純正熱紅茶的芳醇的滋味和誘人湯色。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px;" align="right"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">注:本文主要數據參考《正山小種紅茶》</span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;"><br style="margin: 0px; padding: 0px; border: 0px;" /></span><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">(作者:鄒新球。編委:江元勛)一書(shū)。</span></p></div> 正山堂防偽查詢(xún)方法 2015-04-03T22:09:30+00:00 2015-04-03T22:09:30+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/62-2015-04-04-06-09-30.html Super Admin admin@pulehui.com <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">1、“國家地理標志保護產(chǎn)品防偽標識”(綠色標識)查詢(xún)真偽的方法:新購買(mǎi)來(lái)的茶葉,刮開(kāi)灰色涂層,撥打4008040315,按照語(yǔ)音提示按“1”輸入20位防偽代碼,按“#”鍵確認,語(yǔ)音提示“您所輸入的防偽碼是……按“1”號鍵確認”后,正品所提示語(yǔ)音是:該產(chǎn)品由武夷山國家級自然保護區正山茶業(yè)有限公司生產(chǎn)的武夷山正山小種紅茶是國家地理標志保護產(chǎn)品,請放心使用?;蛘呔庉嫸绦臚WRZ發(fā)送12114短信,回復刮開(kāi)灰色涂層將20位防偽代碼,正品將從系統回復一條信息:該產(chǎn)品由武夷山國際級自然保護區正山茶業(yè)有限公司生產(chǎn)的武夷山正山小種紅茶是國家地理標志保護產(chǎn)品,請放心使用。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如您新購買(mǎi)的產(chǎn)品,在您按照以上步驟,兩種方法查詢(xún)后,所提示的語(yǔ)音或者短信回復如下,說(shuō)明此16位防偽代碼被不法分子復制制作假冒標識,系為贗品:您所查詢(xún)的防偽碼已被查詢(xún)X次,第一次查詢(xún)的時(shí)間為:XXXX年XX月XX日,第一次查詢(xún)的電話(huà)為:010……,謹防假冒。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">2、福建省名優(yōu)產(chǎn)品信息查詢(xún)防偽系統(白色標識)查詢(xún)真偽的方法:剛購買(mǎi)來(lái)的茶葉,刮開(kāi)灰色涂層,撥打4008309706,按照語(yǔ)音提示輸入紅(9位)藍(9位)共18位防偽代碼,按“#”號鍵確認后,如果是正品語(yǔ)音提示:編碼正確,該編碼對應產(chǎn)品系武夷山國家級自然保護區正山茶業(yè)有限公司出品,正山堂系列高檔手工紅茶,武夷山正山茶業(yè)為世界制作最好的紅茶。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如果系仿冒的福建省名優(yōu)產(chǎn)品防偽標識,語(yǔ)音輸入的18位防偽碼,語(yǔ)音則提示:該數碼錯誤,謹防假冒,請在上班時(shí)間撥打4008309706查詢(xún),謝謝。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">或者直接登錄網(wǎng)址:<span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial;"><a href="http://www.4008863456.com/lapsang/" style="margin: 0px; padding: 0px; border: 0px; color: #333333;">http://www.4008863456.com/lapsang/</a>? 輸入兩組號碼即可查詢(xún)。</span></span></p></div> <div class="feed-description"><p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">1、“國家地理標志保護產(chǎn)品防偽標識”(綠色標識)查詢(xún)真偽的方法:新購買(mǎi)來(lái)的茶葉,刮開(kāi)灰色涂層,撥打4008040315,按照語(yǔ)音提示按“1”輸入20位防偽代碼,按“#”鍵確認,語(yǔ)音提示“您所輸入的防偽碼是……按“1”號鍵確認”后,正品所提示語(yǔ)音是:該產(chǎn)品由武夷山國家級自然保護區正山茶業(yè)有限公司生產(chǎn)的武夷山正山小種紅茶是國家地理標志保護產(chǎn)品,請放心使用?;蛘呔庉嫸绦臚WRZ發(fā)送12114短信,回復刮開(kāi)灰色涂層將20位防偽代碼,正品將從系統回復一條信息:該產(chǎn)品由武夷山國際級自然保護區正山茶業(yè)有限公司生產(chǎn)的武夷山正山小種紅茶是國家地理標志保護產(chǎn)品,請放心使用。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如您新購買(mǎi)的產(chǎn)品,在您按照以上步驟,兩種方法查詢(xún)后,所提示的語(yǔ)音或者短信回復如下,說(shuō)明此16位防偽代碼被不法分子復制制作假冒標識,系為贗品:您所查詢(xún)的防偽碼已被查詢(xún)X次,第一次查詢(xún)的時(shí)間為:XXXX年XX月XX日,第一次查詢(xún)的電話(huà)為:010……,謹防假冒。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 27.75pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">2、福建省名優(yōu)產(chǎn)品信息查詢(xún)防偽系統(白色標識)查詢(xún)真偽的方法:剛購買(mǎi)來(lái)的茶葉,刮開(kāi)灰色涂層,撥打4008309706,按照語(yǔ)音提示輸入紅(9位)藍(9位)共18位防偽代碼,按“#”號鍵確認后,如果是正品語(yǔ)音提示:編碼正確,該編碼對應產(chǎn)品系武夷山國家級自然保護區正山茶業(yè)有限公司出品,正山堂系列高檔手工紅茶,武夷山正山茶業(yè)為世界制作最好的紅茶。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如果系仿冒的福建省名優(yōu)產(chǎn)品防偽標識,語(yǔ)音輸入的18位防偽碼,語(yǔ)音則提示:該數碼錯誤,謹防假冒,請在上班時(shí)間撥打4008309706查詢(xún),謝謝。</span></p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;">?</p> <p class="p0" style="margin: 0pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; text-align: justify; line-height: 18px; text-indent: 22.05pt;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">或者直接登錄網(wǎng)址:<span style="margin: 0px; padding: 0px; border: 0px; font-family: Arial;"><a href="http://www.4008863456.com/lapsang/" style="margin: 0px; padding: 0px; border: 0px; color: #333333;">http://www.4008863456.com/lapsang/</a>? 輸入兩組號碼即可查詢(xún)。</span></span></p></div> 正宗金駿眉四招辨真假 2014-02-28T22:54:33+00:00 2014-02-28T22:54:33+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/66-2015-04-04-06-09-56.html Super Admin admin@pulehui.com <div class="feed-description"><p style="text-align: left;">?</p> <p style="text-align: left;">?</p> <p style="text-align: left;">?</p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如果說(shuō)正山小種是紅茶中的貴族,那么金駿眉則是正山小種中的貴族了。唐人有茶詩(shī)云“嫩芽香且靈,吾謂草中英”,就很好地詮釋了金駿眉紅茶作為“草中英”的那份獨特與尊貴。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????而面對如今金駿眉市場(chǎng)琳瑯滿(mǎn)目,改如何購買(mǎi)到正宗的金駿眉呢?大家會(huì )提出了許多問(wèn)題?!敖痱E眉的發(fā)明人是誰(shuí)?”“什么樣的金駿眉才算正宗?”“如何鑒別金駿眉?”讓筆者帶著(zhù)大家走進(jìn)正宗金駿眉的選購吧!</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????原來(lái),金駿眉誕生于福建武夷山桐木關(guān)。2005年7月15日,福建正山茶業(yè)董事長(cháng)江元勛先生與三位北京茶人朋友林間小憩時(shí),在友人的啟發(fā)下,雇茶農采摘了幾斤新鮮茶芽,在正山小種紅茶制作工藝基礎之上,對新鮮茶芽進(jìn)行技術(shù)創(chuàng )新實(shí)驗。實(shí)驗的結果震驚四座,這個(gè)新品品質(zhì)極其優(yōu)越——首泡金駿眉就這樣誕生了。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????之后,駱少君等六位專(zhuān)家對它進(jìn)行了評審鑒定,以下為評審意見(jiàn):形狀:絨毛密布,條索緊細、雋茂、重實(shí);色澤:金、黃、黑相間,色潤;香氣:復合型花果香、桂圓干香、高山韻香明顯,且有紅薯香;滋味:滋味醇厚、甘甜爽滑、高山韻味持久、桂圓味濃厚;湯色:金黃、濃郁、清澈、有金圈;葉底:呈金針狀、勻整、雋拔、葉色呈古銅色。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????不過(guò)這些描述太專(zhuān)業(yè),對于普通愛(ài)茶之人而言,可以簡(jiǎn)要地總結為湯色清澈透亮,香氣清新,花香果香清晰而分明,滋味甘甜而豐富,口感順滑滋潤。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">??<span style="background-color: #ffffff; color: #993300;">??那么,如何鑒別真假金駿眉呢?</span></span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">? ? 首先要觀(guān)外形。正宗的條索勻稱(chēng)緊結,每一條茶芽條索的顏色都是黑色居多,略帶金黃色,絨毛較少,而仿制的大多茶干顏色通體金黃,絨毛多,或者也是黑多黃少,但卻是完全黑色的條索中夾雜完全金黃的其他條索,讓人一看便知是拼配了不同地域不同品種的茶葉混合而成的。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????其次是沖泡。正宗金駿眉高海拔、生長(cháng)周期慢的特點(diǎn)使得其耐高溫、耐沖泡,可以連續沖12泡以上,并且品質(zhì)穩定,湯色香氣一直持續。仿制的金駿眉則顏色變化很大,并且在兩三泡以后很快失去香氣,沸水沖泡之后發(fā)酸,茶湯苦澀。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????再就是觀(guān)湯色。正宗金駿眉用沸水沖泡后的湯色金黃,清澈度高。仿制的用沸水沖泡后湯色發(fā)紅發(fā)渾,接近普通正山小種的顏色,不穩定,湯色變化差異很大。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????最后是聞茶香。正宗的金駿眉香氣為天然的花香、果香、蜜香混合香型,持續悠遠。仿制的金駿眉多為純薯香或火工香,部分有蜜香的在三四泡以后香氣蕩然無(wú)存,多為添加了非茶葉類(lèi)物質(zhì)。因此,市場(chǎng)上很多金駿眉都很難經(jīng)得住上述檢驗,唯有真“金”才不怕泡。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????現如今,市場(chǎng)上金駿眉價(jià)格從幾十元到幾萬(wàn)元不等,如此巨大的價(jià)格差難免讓消費者產(chǎn)生疑問(wèn)。其實(shí)真正的金駿眉原料是采摘于武夷山國家級自然保護區海拔1500~1800米高山的原生態(tài)小種野茶茶芽,且只采集芽尖部分,每天每個(gè)采茶工人僅能采芽尖約2000粒,其原料的稀缺決定了其成本高昂。同時(shí),金駿眉需由頂級制茶師全程手工制作,每一道工序都嚴格要求,對原料和工藝近乎完美的苛求,決定了金駿眉的高貴品質(zhì)。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????茶葉本身沒(méi)有好壞之分,重要的是在提高鑒別能力的同時(shí),根據口感選擇自己所需要的。只有通過(guò)對文化、品質(zhì)和性?xún)r(jià)比的綜合比較,才能找到適合的好茶。</span></p> <p>?</p> <p>?</p> <p>?</p></div> <div class="feed-description"><p style="text-align: left;">?</p> <p style="text-align: left;">?</p> <p style="text-align: left;">?</p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">如果說(shuō)正山小種是紅茶中的貴族,那么金駿眉則是正山小種中的貴族了。唐人有茶詩(shī)云“嫩芽香且靈,吾謂草中英”,就很好地詮釋了金駿眉紅茶作為“草中英”的那份獨特與尊貴。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????而面對如今金駿眉市場(chǎng)琳瑯滿(mǎn)目,改如何購買(mǎi)到正宗的金駿眉呢?大家會(huì )提出了許多問(wèn)題?!敖痱E眉的發(fā)明人是誰(shuí)?”“什么樣的金駿眉才算正宗?”“如何鑒別金駿眉?”讓筆者帶著(zhù)大家走進(jìn)正宗金駿眉的選購吧!</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????原來(lái),金駿眉誕生于福建武夷山桐木關(guān)。2005年7月15日,福建正山茶業(yè)董事長(cháng)江元勛先生與三位北京茶人朋友林間小憩時(shí),在友人的啟發(fā)下,雇茶農采摘了幾斤新鮮茶芽,在正山小種紅茶制作工藝基礎之上,對新鮮茶芽進(jìn)行技術(shù)創(chuàng )新實(shí)驗。實(shí)驗的結果震驚四座,這個(gè)新品品質(zhì)極其優(yōu)越——首泡金駿眉就這樣誕生了。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????之后,駱少君等六位專(zhuān)家對它進(jìn)行了評審鑒定,以下為評審意見(jiàn):形狀:絨毛密布,條索緊細、雋茂、重實(shí);色澤:金、黃、黑相間,色潤;香氣:復合型花果香、桂圓干香、高山韻香明顯,且有紅薯香;滋味:滋味醇厚、甘甜爽滑、高山韻味持久、桂圓味濃厚;湯色:金黃、濃郁、清澈、有金圈;葉底:呈金針狀、勻整、雋拔、葉色呈古銅色。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????不過(guò)這些描述太專(zhuān)業(yè),對于普通愛(ài)茶之人而言,可以簡(jiǎn)要地總結為湯色清澈透亮,香氣清新,花香果香清晰而分明,滋味甘甜而豐富,口感順滑滋潤。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">??<span style="background-color: #ffffff; color: #993300;">??那么,如何鑒別真假金駿眉呢?</span></span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">? ? 首先要觀(guān)外形。正宗的條索勻稱(chēng)緊結,每一條茶芽條索的顏色都是黑色居多,略帶金黃色,絨毛較少,而仿制的大多茶干顏色通體金黃,絨毛多,或者也是黑多黃少,但卻是完全黑色的條索中夾雜完全金黃的其他條索,讓人一看便知是拼配了不同地域不同品種的茶葉混合而成的。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????其次是沖泡。正宗金駿眉高海拔、生長(cháng)周期慢的特點(diǎn)使得其耐高溫、耐沖泡,可以連續沖12泡以上,并且品質(zhì)穩定,湯色香氣一直持續。仿制的金駿眉則顏色變化很大,并且在兩三泡以后很快失去香氣,沸水沖泡之后發(fā)酸,茶湯苦澀。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????再就是觀(guān)湯色。正宗金駿眉用沸水沖泡后的湯色金黃,清澈度高。仿制的用沸水沖泡后湯色發(fā)紅發(fā)渾,接近普通正山小種的顏色,不穩定,湯色變化差異很大。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt; background-color: #ffffff; color: #993300;">????最后是聞茶香。正宗的金駿眉香氣為天然的花香、果香、蜜香混合香型,持續悠遠。仿制的金駿眉多為純薯香或火工香,部分有蜜香的在三四泡以后香氣蕩然無(wú)存,多為添加了非茶葉類(lèi)物質(zhì)。因此,市場(chǎng)上很多金駿眉都很難經(jīng)得住上述檢驗,唯有真“金”才不怕泡。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????現如今,市場(chǎng)上金駿眉價(jià)格從幾十元到幾萬(wàn)元不等,如此巨大的價(jià)格差難免讓消費者產(chǎn)生疑問(wèn)。其實(shí)真正的金駿眉原料是采摘于武夷山國家級自然保護區海拔1500~1800米高山的原生態(tài)小種野茶茶芽,且只采集芽尖部分,每天每個(gè)采茶工人僅能采芽尖約2000粒,其原料的稀缺決定了其成本高昂。同時(shí),金駿眉需由頂級制茶師全程手工制作,每一道工序都嚴格要求,對原料和工藝近乎完美的苛求,決定了金駿眉的高貴品質(zhì)。</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">?</span></p> <p class="p0" style="margin: 5pt 0px; padding: 0px; border: 0px; color: #524632; font-family: Arial, 宋體; line-height: 18px; text-align: left;"><span style="margin: 0px; padding: 0px; border: 0px; font-family: 宋體; font-size: 10.5pt;">????茶葉本身沒(méi)有好壞之分,重要的是在提高鑒別能力的同時(shí),根據口感選擇自己所需要的。只有通過(guò)對文化、品質(zhì)和性?xún)r(jià)比的綜合比較,才能找到適合的好茶。</span></p> <p>?</p> <p>?</p> <p>?</p></div> 尊享定制,正山為您! 2012-07-04T23:31:43+00:00 2012-07-04T23:31:43+00:00 http://www.venisdon.com.cn/index.php/information/industry-news/21-2015-04-04-06-10-26.html Super Admin admin@pulehui.com <div class="feed-description"><p><img src="http://www.lapsang.cn/UpFile/Image/2014/3/20140321143208.jpg" border="0" alt="“元正榮獲中國馳名商標" width="100%" /></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?隨著(zhù)社會(huì )經(jīng)濟蓬勃發(fā)展,生活節奏逐步加快,品飲紅茶作為一種健康的生活方式,被越來(lái)越多的人群接受。正山茶業(yè)秉承為世界制作做好紅茶的理念,堅持以廣大顧客為導向,以倡導健康高雅的生活為宗旨,竭誠盡力為您著(zhù)想,全心全意為您服務(wù)。在這里,品味悠遠,盡享健康,體現尊貴。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">當下,茶葉市場(chǎng)如荼發(fā)展,各類(lèi)茶葉如過(guò)江之鯽緊俏市面,消費者需求分化更加清晰,精細化要求進(jìn)一步提升。正山茶業(yè)緊跟時(shí)代步伐,追隨顧客需求,不斷創(chuàng )新發(fā)展思路,摒棄傳統“一刀切”服務(wù)模式,著(zhù)力提升企業(yè)綜合素質(zhì),完善企業(yè)精致服務(wù),鞏固企業(yè)核心競爭優(yōu)勢,努力為每一位顧客朋友提供更加周到滿(mǎn)意的定制服務(wù)。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?沒(méi)有什么理由讓來(lái)自紅茶發(fā)源地有著(zhù)四百年紅茶歷史的正山茶業(yè)放棄對完美的追求!顧客的多元化、高標準追求,正是正山茶業(yè)定制茶產(chǎn)生的客觀(guān)動(dòng)因。經(jīng)過(guò)幾年的潛心研發(fā),正山茶業(yè)目前運作成熟的定制化產(chǎn)品品牌主要有:福建省著(zhù)名商標“正山堂”和中國馳名商標“元正”兩大系列產(chǎn)品。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?為了給您提供了全新便捷的購買(mǎi)渠道,正山茶業(yè)專(zhuān)門(mén)針對團購客戶(hù)開(kāi)通了服務(wù)專(zhuān)線(xiàn)0599-5101785,極大簡(jiǎn)化購買(mǎi)流程,實(shí)現扁平化的直接營(yíng)銷(xiāo)。團購服務(wù)專(zhuān)線(xiàn)能夠從售前開(kāi)始為客戶(hù)提供幫助,根據行業(yè)特點(diǎn)推薦合適的定制產(chǎn)品、介紹同行業(yè)成功的使用經(jīng)驗,真正為客戶(hù)提供全方位的產(chǎn)品訂購服務(wù),讓您體會(huì )“專(zhuān)業(yè),讓購好茶更安心”的尊享貼心服務(wù)。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">“得服務(wù),得天下”,定制化服務(wù)是茶葉市場(chǎng)發(fā)展的必然趨勢,正山茶業(yè)竭誠向您提供“管家式服務(wù)”,為此我們進(jìn)行著(zhù)大膽嘗試和不懈努力,這也很好地印證了正山茶業(yè)的實(shí)力與態(tài)度。選擇正山茶業(yè)定制服務(wù),讓您真正體會(huì )到購買(mǎi)滿(mǎn)意和服務(wù)超值的親切感受,讓您真正做到省時(shí)省力和省心,安心舒心又放心!</span></p> <p>?</p></div> <div class="feed-description"><p><img src="http://www.lapsang.cn/UpFile/Image/2014/3/20140321143208.jpg" border="0" alt="“元正榮獲中國馳名商標" width="100%" /></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?隨著(zhù)社會(huì )經(jīng)濟蓬勃發(fā)展,生活節奏逐步加快,品飲紅茶作為一種健康的生活方式,被越來(lái)越多的人群接受。正山茶業(yè)秉承為世界制作做好紅茶的理念,堅持以廣大顧客為導向,以倡導健康高雅的生活為宗旨,竭誠盡力為您著(zhù)想,全心全意為您服務(wù)。在這里,品味悠遠,盡享健康,體現尊貴。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">當下,茶葉市場(chǎng)如荼發(fā)展,各類(lèi)茶葉如過(guò)江之鯽緊俏市面,消費者需求分化更加清晰,精細化要求進(jìn)一步提升。正山茶業(yè)緊跟時(shí)代步伐,追隨顧客需求,不斷創(chuàng )新發(fā)展思路,摒棄傳統“一刀切”服務(wù)模式,著(zhù)力提升企業(yè)綜合素質(zhì),完善企業(yè)精致服務(wù),鞏固企業(yè)核心競爭優(yōu)勢,努力為每一位顧客朋友提供更加周到滿(mǎn)意的定制服務(wù)。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?沒(méi)有什么理由讓來(lái)自紅茶發(fā)源地有著(zhù)四百年紅茶歷史的正山茶業(yè)放棄對完美的追求!顧客的多元化、高標準追求,正是正山茶業(yè)定制茶產(chǎn)生的客觀(guān)動(dòng)因。經(jīng)過(guò)幾年的潛心研發(fā),正山茶業(yè)目前運作成熟的定制化產(chǎn)品品牌主要有:福建省著(zhù)名商標“正山堂”和中國馳名商標“元正”兩大系列產(chǎn)品。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">?為了給您提供了全新便捷的購買(mǎi)渠道,正山茶業(yè)專(zhuān)門(mén)針對團購客戶(hù)開(kāi)通了服務(wù)專(zhuān)線(xiàn)0599-5101785,極大簡(jiǎn)化購買(mǎi)流程,實(shí)現扁平化的直接營(yíng)銷(xiāo)。團購服務(wù)專(zhuān)線(xiàn)能夠從售前開(kāi)始為客戶(hù)提供幫助,根據行業(yè)特點(diǎn)推薦合適的定制產(chǎn)品、介紹同行業(yè)成功的使用經(jīng)驗,真正為客戶(hù)提供全方位的產(chǎn)品訂購服務(wù),讓您體會(huì )“專(zhuān)業(yè),讓購好茶更安心”的尊享貼心服務(wù)。</span></p> <p style="text-align: justify; line-height: 150%; margin-top: 0pt; text-indent: 21pt; margin-bottom: 0pt;"><span style="font-size: medium;">“得服務(wù),得天下”,定制化服務(wù)是茶葉市場(chǎng)發(fā)展的必然趨勢,正山茶業(yè)竭誠向您提供“管家式服務(wù)”,為此我們進(jìn)行著(zhù)大膽嘗試和不懈努力,這也很好地印證了正山茶業(yè)的實(shí)力與態(tài)度。選擇正山茶業(yè)定制服務(wù),讓您真正體會(huì )到購買(mǎi)滿(mǎn)意和服務(wù)超值的親切感受,讓您真正做到省時(shí)省力和省心,安心舒心又放心!</span></p> <p>?</p></div> 一边摸一边叫床一边爽,日本不卡在线视频二区三区,AV片亚洲国产男人的天堂,亚洲精品无码中文久久字幕,教官你的太大了芊芊h